December feels like the end of days.

God gave us our memories so that we might have roses in December.


December really is beyond words.

Dates, events, holidays and festivals.

December 2021

4th December – New Moon

11th December – The Great Christmas Pudding Race

19th December – Full Moon

21st December – Winter Solstice

24th December – Christmas Eve

25th December – Christmas Day

26th December – Boxing Day

27th December – Bank Holiday (Christmas Day substitute).

28th December – Bank Holiday (Boxing Day substitute).

31st December – Hogmanay / New years Eve

31st December – Stonehaven Fireball Festival

Find more events and notable dates throughout the year

December seasonal Foods

What foods are seasonal in December.

Greens and leaves: Brussels sprouts, Cabbage, Cauliflower, Kale, Lettuce, Pak choi, Radicchio, Salsify.

Roots and other veg: Beetroot, Celery, Celeriac, Jerusalem artichoke, Leek, Onion, Parsnip, Pumpkin, Quince, Spring onion, Swede, Sweet potato, Turnip.

Meat: Beef, Chicken, Duck, Grouse, Goose, Lamb, Pork, Venison.

Fruit: Bramley Apple, Chestnut, Cranberry, Pear.

Seafood: Mussels, Oyster.

Exotics: Banana, Clementine, Date, Grapefruit, Pomegranate.

Find out more about seasonal foods throughout the year by getting yourself in the know about what is seasonal

In nature

On the Farm in December


Feeding of livestock. Continued daily livestock work.

A time general farm maintenance such as hedging, tree planting, ditch and drainage clearance and fencing. Other ongoing repairs.

Spray cereals.

Find out more about what is happening in the Year on the farm

Mossy post

Things to do in December

Out and about

Also see the Out and about Blogs

Days and nights draw even.

The Jurassic Coast is a hugely diverse and beautiful landscape underpinned by incredible geology of global importance.
The jurassic coast, Dorset

Recipe of the month.

Venison Casserole

Venison, Rich, lean and sustainable. Traditionally that food of nobles, now an accessible treat.

Entirely seasonal for the winter, a rich tasty caserole to warm as winter sets in.


1 tbsp oil plus 25g/1oz butter or equivalent of lard or dripping.

2 onions, diced

2 carrots, roughly chopped

4 garlic cloves, crushed

4 rashers smoked bacon, chopped

500g/1Ib 2oz mushrooms, halved

2.5kg/5½lb haunch or shoulder of venison, diced

½ bottle red wine

400ml/14fl oz water beef stock

3 tbsp seasonal condiment ( redcurrant jelly, cranberry or similar)

salt and freshly ground black pepper

50g/2oz cornflour

Rosemary or thyme


Large lidded casserole dish


Get venison to room temperature (defrost if required – 24 hours in the fridge is best, then leave at room temp away from heat for a few hours). Dice.

Prep veg. Slice bacon.

Make the stock if using Power, cubes or concentrate.


On the hob, heat the oil and butter (or other fats) in a large lidded casserole dish. Add the onions and cook until softened, but not browned.

Scoop out into a bowl for the next stage.

Brown the venison a handful at a time in the casserole. You may need to batch this. Then add the garlic, bacon, and mushrooms and cook for a further minute. Reintroduce the onions.

Add the red wine, stock, a sprig or two or Rosemary and/or thyme, the seasonal condiment, the salt, and the pepper.

Bring to the boil and stir well. Put the lid on the casserole and place in the middle of the oven – cook for 90 minutes.

Remove from the oven. Make a paste with the cornflour and two tablespoons of water. Add as much of the paste to the casserole as is needed to thicken the sauce – add a little at a time if you are not sure how much you will need.

Transfer the casserole to the hob, and, on a low heat, cook until the gravy has thickened.

Serve with Potato or root mash, leafy greens like kale, or Brussels sprouts.

For more inspiration see the Food Blogs

December Jobs in the vegetable garden or allotment

General Jobs

Clear old vegetation and compost. Cut down old blackberries. Remove plant supports and store.

Digging. Spreading compost and manure. Lime soil where needed.

Net brassicas (stop pigeons).

Remove rotten fruit and destroy (burn). Start winter pruning of fruits and trees. Shred and compost healthy, burn any diseased items.

Clean seed trays, pots and tools.

General repairs to fencing and structures.

Sowing and Planting

outdoors: Sow – Broad Beans.

Plant: Garlic, Fruit trees and bushes.


Brussels sprouts, Cabbages, Carrots, Cauliflowers, Celeriac, Celery, Endive, Jerusalem artichokes, Kale, Kohl rabi, Leeks, Oriental leaves, Parsnips, Swede, Swiss chard, Turnips, Winter radishes.

Find out more about what is happening in the allotment or vegetable garden

A gate on a footpath with views across fields to a wood.

Activities, things to see and do in December

With lengthening days arise more opportunities to get out and about. To see what is happening in nature and the countryside. There is also a lot more to see as they year really starts to get going.

Thinking about getting out and about, then perhaps Buy OS Landranger maps direct from Ordnance Survey to discover new places or see the latest handheld GPS devices with bundled mapping from Ordnance Survey.

Sign up for a newsletter.

December in pictures

Share this page